Three keg, all-grain (full mash) RIMS system. This will be controlled by a basic stamp microprocessor.
More details on current system
Cooling the wort
Measuring specific gravity
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| History | Used in Past | Currently Using |
| Gary began in 1995 by brewing in a rented aluminum pot on the floor of the garage. He used a old hot water heater burner connected to the natural gas pipe from the dryer. The burner sat in the middle of a ring of bricks with the kettle on top. | The propane burner is connected to a 7 inch pipe. This is attached to a steel stand that holds the stainless steel keg that he uses a brew kettle. |
Three keg, all-grain (full mash) RIMS system. This will be controlled by a basic stamp microprocessor. More details on current system |
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Cooling the wort |
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Measuring specific gravity |
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