Home |
- Wound Environment
|
With the high price of food it is desirable to minimize spoilage from rot and mold. To find out how effective ionic silver might be as a food preservative I conducted experiments on several foods. In each case there was a definite reduction of spoilage from rot and mold. In one experiment I chose a half used bottle of spaghetti sauce. Since I do not use spaghetti sauce very often it usually was spoiled the next time I would go to use it. I applied a light treatment of ionic silver using a spray bottle. I was careful to coat the inside surfaces of the bottle, the top layer of sauce and the inside of the lid. Then I resealed the bottle and put it into the refrigerator on a door shelf. After six months I opened the bottle to find that the sauce was mold free and fresh to the taste. Click here to see the results of this test. Other tests???? When I put a half empty bottle of spaghetti sauce in the refrigerator I was often frustrated to find mold growing in the bottle the next time I went to use it. As an experiment I sprayed a small amount of ionic silver into a new partially used bottle of spaghetti sauce and put it in the fridge. After about six months (that's right, over 180 days) I opened the bottle to find the contents fresh and suitable for use. I continued the experiment by respraying the bottle and putting it back in the fridge for about four more months. When it was opened, the contents were still fresh. This time I wanted to see if it was necessary to respray the bottle each time it was opened. Without respraying, I resealed the bottle and put it back in the fridge. After two months I opened the bottle to find a dime size spot of mold growing on the surface of the sauce and a fair amount of mold growing on the lid. Clearly not useable any more. Conclusion - To keep food
fresh, spray lightly with ionic silver.
Click here to see the
results of the test
Bio-GaardTM
products are nontoxic, eco-friendly and safe for both humans and pets.
These products may help you control your environment to minimize the chance
of infection and disease.
"These statements have not been evaluated by the FDA. These statements are not intended to diagnosis, treat, cure or prevent and disease." |
|